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A Dash of Salt Catering

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Overview

Cooking is an art and a passion for Chef Jonathan Mathias, founder and head chef of A Dash of Salt Catering. We provide only the freshest ingredients, personalized for tasteful, memorable, and extraordinary dining experiences all around. Our event planning team creates tailored menus with your individual taste and style in mind while coordinating with our kitchen to confidently prepare cuisine from around the world. We specialize in providing vegetarian, plant-based, and traditional options that include local, organic, and seasonal ingredients.  We strive to fulfill our clients visions for events that your guests will be talking about months after the event has ended. 

Check out our website and Yelp page to see the reviews we've received from other customers. 

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Business Hours
GMT -5:00
Monday
09:00 AM - 05:00 PM
Tuesday
09:00 AM - 05:00 PM
Wednesday
09:00 AM - 05:00 PM
Thursday
09:00 AM - 05:00 PM
Friday
09:00 AM - 05:00 PM
Saturday
09:00 AM - 05:00 PM
Sunday
Closed
We have a dedicated team that works at events and in the office. If you don't catch us in the office, please leave a voicemail with your name, number and how you heard about us and we will return your call. We look forward to working with you!
Contact Persons
Chef
Jonathan Mathias